Terry is a great ambassador for grower's champagne, a top connaisseur and taster. He tastes several hundreds of champagne during each of his visits, one week every year in March. When he comes at home, we feel naked each time : will he appreciate our new cuvées, what will he say ?
Once again, this year, he seems to maintain his faith and confidence in Chartogne-Taillet ( do you confirm, Terry ? ).
Terry and Karen tastes wines, but also a lot of good food. He knows every place where good food is served in the East of France and Paris. If he would stick on his jacket the total amount of Michelin stars of all the restaurants he visited, his jacket would look like a russian army general commander jacket ( with all the heavy golden medals ) !
Terry, we thank you for the good job you do for us, and also for the German and Austrian great rieslings. The artisan wine growers would like more guys like you all over the world.